Antibiotic-free livestock products 

Types and Criteria of Certifications

● Antibiotic-free livestock products


Livestock products produced in compliance with strict certification standards, such as feeding feeds without antibiotics, synthetic antibiotics and hormones, and prohibiting the administration of antibiotics and other veterinary medicines in principle.


● Handler


Businesses which bring in eco-friendly agricultural products, organic food, etc. or non-edible processed products as products and dismantle the packaging to subdivide or simply process, transport, pack, or import.

 What are Antibiotic-free livestock products Certification?

Antibiotic-free livestock products are those produced in compliance with strict certification standards, such as feeding feeds without antibiotics, synthetic antibiotics and hormones, and prohibiting the administration of antibiotics and other veterinary medicines in principle.

‘Antibiotic-free livestock products' are different from conventional livestock products in the production process to ensure food safety of livestock products, and to achieve harmony with the local community through environmental pollution prevention, social welfare, animal welfare, and nature and environment conservation. It is a certification marked on livestock products produced in compliance with many other standards.In order to supply safer livestock products to consumers, it is a system that certifies the safety of livestock products by screening them against strict certification standards by a certification body designated by the NAQS.

Antibiotic-free livestock products Certification Logo 

Certification Process


The certification process is independent and transparent.